70th American Convention of Meat Processors &

Suppliers' Exhibition

Hilton Omaha

Qwest Center

Omaha, Nebraska

July 16-18, 2009

Agenda

A daily schedule of all events throughout the convention.

Attendee Profile

U.S., Canadian and Foreign operators of small and very small firms in the meat, poultry & food business: packers, processors, wholesalers, HRI, retailers, caterers, deli operators, home food service dealers, catalog marketers. Association members and non-members attend.

2009 Convention Committee

This Committee has the responsibility for overall planning of the Association's annual convention. It normally meets in October of the year preceding the convention to develop programs, workshops, social activities and other considerations implemented. However, matters relating to pricing for exhibit space, registration fees, or items necessitating significant financial commitment are regarded as subject to Board approval prior to implementation. Committee members serve a one-year term and are reimbursed only for their travel and lodging during the actual Convention Committee meeting in the fall of the year preceding the Convention being planned.

Demonstrations In The Exhibit Hall

To be announced.

     

Exhibit Hall Information

This year's AAMP convention will be located at the Qwest Center.  The AAMP staff looks forward to seeing you in July, '09!

 

 

     

Exhibitor Information

Meat industry suppliers will be operating exhibit booths showing equipment and supplies servicing the meat industry and offering education and consultation in the Exhibit Hall.

Registration and Exhibit Hours

The hours of operation for Registration, Exhibit Hall, and American Cured Meat Championships.

How to Register

Registration forms for operator, associate, allied, exhibitor, and non-exhibitor.

Hotel & Housing

To view further information or make your reservations at the Hilton Omaha.

 

Pre-convention Function     

To be announced.

Educational Sessions

Planned by a committee of meat industry participants, morning-long concurrent sessions offer a wide variety of practical information, manufacturing solutions and business enhancement ideas. The focus is on small and very small operations.

   

American Cured Meat Championships (ACMC)

See what the "buzz" is all about with the "ACMC"!  How many categories, what are the categories, what is this years regional category, and how you can become a part of the largest cured meat championship of its kind in North America!

   

Social Events

A time for gathering of friends and family as well as fellowship . . . see the fun that's in store for you and your family during your stay in Cincinnati.

                   

Omaha Convention & Visitors Bureau

For information on planning on what you want to see or do while in Cincinnati.

   

   

Visit the photo gallery from AAMP's 2008 annual convention held in Cincinnati, Ohio...

The 69th American Convention of

Meat Processors & Suppliers'

Exhibition in Pictures

  


2008 Convention Sponsors

Platinum Sponsors

 

Gold Sponsors

 

Silver Sponsors

Bronze Sponsors

Harbro Packaging Company

Purac America

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- American Association of Meat Processors - P.O. Box 269 - Elizabethtown, PA 17022 -
- Phone: (717) 367-1168 - Fax (717) 367-9096 -
info@aamp.com